GINZA 過門香 錦糸町駅プラザビル店

Starting with the "Shark Fin Royale with Shanghai Crab Miso," the restaurant's signature "Xiao Long Bao" is bursting with juicy juices in one bite, while the "Jumbo Steamed Shrimp with Garlic" is characterized by its mellow aroma and bouncy texture.Served with "selected Chinese vegetables," this colorful dish is a feast for both the eyes and the palate.In addition, the tenderly simmered "beef cheek with black vinegar" has a deep, sour flavor.A seven-course meal with a luxurious finale of "Shark Fin Rice"