Course details
Spring Suzaku [Luxurious Chinese 7-course meal] Enjoy specialty dishes and exquisite seafood (served individually) + 2 hours all-you-can-drink 10,000 yen
10000 yen(Tax included)
- 7items
- 2-40persons
- All-you-can-drink available
Kinshicho All-You-Can-Drink 20221103
All-you-can-drink is now available for 2,000 yen instead of 3,000 yen.Enjoy a delicious adventure that begins with the rich "Yuba Tofu with Dried Scallop Sauce"! Our proud "Steamed Dim Sum" overflows with juicy meat juices in one bite, and the "Red Sea Bream with Green Laver Sauce" brings out the flavor of the fresh fish.The "Simmered Pork with Black Vinegar and Sour Sauce" is simmered for over four hours, giving it a crispy exterior and a tender interior, while the "Dry Dandan Noodles" have an exquisite aroma and a rich sesame sauce that is irresistible.
Course menu
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5 types of appetizers
Yuba tofu and dried scallops with thickened sauce
3 types of steamed dim sum
Red sea bream with seaweed sauce
Braised pork with black vinegar
Dry tantan noodles
dessert
Chinese tea
All-you-can-drink menu
・ Bottled beer / non-alcoholic beer
·whisky
·Highball
・ Fruit liquor (rock, straight, mixed with water)
・Apricot wine/plum wine
・ Overmon incense special selection wine
· White wine / Red wine
· Shochu (rock · water split · hot water split)
· Wheat shochu / sweet distilled spirit
· Chu-Hai
・Oolong Chew/Lemon Chew
·Soft drink
・ Oolong tea / orange juice
・Yellow wine
Shaoxing wine
- Reservation reception time
- 16:00~20:00
- Available days for reservation
- Mon~Sun/Holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 11:00 on the day of your visit
Coupons that can be used with this course
2025/03/31 update
