Standard Dinner Course (8 dishes): 6,000 yen (food only)

コース詳細

6000 yen(税込)

This is a truly satisfying course meal featuring shark fin soup with mixed vegetables, large prawns, and beef with green peppers.

Dishes available until September 30th

4 types of appetizers

Shark fin soup with fresh aonori seaweed and dried enoki mushrooms

Two kinds of steamed dim sum for today

Kinshicho branch's specialty: Cantonese roast chicken

Comparing large prawns with chili sauce and mayonnaise.

Sichuan Mabu Tofu

Steamed rice with chicken and Chinese sausage

dessert

Chinese tea

Dishes from October 1st

Assortment of 4 types of appetizers

Mixed vegetable shark fin soup

2 types of dim sum

Kinshicho's specialty: Cantonese roast chicken

Comparing large prawns with chili sauce and mayonnaise.

Chinja Rose

Taiwanese braised pork rice

dessert

Chinese tea

*Optional menu

Peking duck: 1,000 yen per person

Please note that orders must be 2 or more, up to the number of people ordering the course.

• Anniversary plate: 2,000 yen per plate (you can have a message added)

2026/09/07 更新