コース詳細
Song Dynasty Course [Former Seiryu Course]: The ultimate in luxury! A full Chinese course featuring whole shark fin and extra-large shrimp (7 dishes in total)
![Song Dynasty Course [Former Seiryu Course]: The ultimate in luxury! A full Chinese course featuring whole shark fin and extra-large shrimp (7 dishes in total)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/g3vdtoez/72938726/t589_w340h340.jpg)
16000 yen(税込)
- 7品
- 2~40名
Enjoy the exquisite flavor of Sanriku-sourced shark fin, braised whole with its tail fin, served with Jinhua sauce.Steamed extra-large prawns with Cantonese garlic enhance the flavor of the seafood. Sautéed premium Wagyu beef, prepared in the KAMONKA style, allows you to fully enjoy the rich flavor of the meat. Crab miso noodle soup adds a rich finishing touch to the course. Finally, almond tofu with fresh fruit provides a refined and sweet aftertaste.
コースメニュー
Dishes from June 1st
- Chef's selection of 6 appetizers
Braised whole shark fin with Jinhua sauce
- Extra-large steamed prawns with Cantonese garlic
・Sautéed premium Wagyu beef, KAMONKA style
Shanghai crab miso noodle soup
Almond tofu with fresh fruit
・ Chinese tea
Dishes available until May 31st
- Chef's selection of 6 appetizers
• Braised whole shark fin tail fin from Sanriku region with Jinhua sauce
- Extra-large steamed prawns with Guangzhou garlic
・Sautéed Shimanto Beef (KAMONKA style)
Shark fin noodle soup or rice
・Mango pudding with bird's nest
・ Chinese tea
*Optional menu
Sichuan Mapo Tofu: 500 yen per person
Peking duck: 1,000 yen per person
Please note that orders must be 2 or more, up to the number of people ordering the course.
• Anniversary plate: 2,000 yen per plate (you can have a message added)
- 予約可能時間
- 18:00~19:00
- 予約可能曜日
- Monday to Wednesday, Friday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 on the day of your visit
2026/06/03 更新

